Friday, August 21, 2015

Delmanor Executive Chefs Introduce the "Chef Table"

Delmanor's Senior Executive Chef, Sarah Wagner, introduced the concept of a Chef Table event for the residents of Delmanor Elgin Mills.  On this monthly occasion, four residents are randomly chosen to enjoy a hand selected gourmet meal that varies from the meal that is served in the main dining rooms.

The 'Chef Table' monthly event provides the residents with an opportunity to get to know the Chefs better, along with a special evening of first class service and dedicated attention.
 
The Delmanor Elgin Mills Chefs Table
The Delmanor Elgin Mills seniors enjoy the variation from their daily routine and the opportunity to get to know other residents in their community better.  All of the seniors look forward to having their name picked to experience the "Chef Table'!

The dining event is highly anticipated by all of the residents at Delmanor Elgin Mills and the menu items are always an exciting conversation topic by those who have most recently taken part in the event.  This months feature was butter poached lobster tails with a breaded mushroom salad and  from the feedback from the residents in attendance, it was absolutely DELICIOUS!  All of the residents at Delmanor Elgin Mills look forward to their turn a the Chef's Table event!


If you would like to learn more about retirement living at Delmanor Elgin Mills, or to arrange a tour of the residence, please contact Susan Applebaum, Marketing & Community Relations Manager at (905) 770-7963 or visit online at delmanor.com

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