In knowing this, Chef Divakar Raju and Delmanor Northtown Recreation Manager Robyn Morra worked together to create a spring themed dinner complete with spring inspired table decor to kick off the season!
June admiring the table decor |
Spring Dinner Entrees |
It was evident that Chef Divakar was truly inspired by the season with a menu that included a beautifully light spring greens salad with grapefruit and poppy seed vinaigrette, spring lamb chops and maple-glazed salmon served with freshly steamed asparagus spears, and a choice of warm, baked apple blossom or mixed berry trifle made fresh in-house for dessert.
The Delmanor Northtown seniors loved celebrating the first day of spring and enjoyed the culinary delights of the specialty menu designed especially for the evening!
Hilde, Violet, Irma & Margaret enjoying their desserts |
Doreen is happy to welcome Spring! |
For more information about retirement living at Delmanor Northtown, please contact Laurie Fortin, Marketing & Community Relations Manager at (416) 225-9146 or visit them online at delmanor.com